Shortbread
Shortbread is a crumbly biscuit, made with shortcrust pastry, to be served preferably at tea time or breakfast. It can be simple or enriched with cocoa, jam or cream.
Shortbread is a crumbly biscuit, made with shortcrust pastry, to be served preferably at tea time or breakfast. It can be simple or enriched with cocoa, jam or cream.