![Coq au vin](https://www.salepepe.com/media-library/image.jpg?id=24992995&width=980&quality=85)
Coq au vin is a Famous French dish, prepared with chicken cut into pieces, then browned in fried lard, enriched with onions and mushrooms and finally cooked with excellent red wine.
Coq au vin is a Famous French dish, prepared with chicken cut into pieces, then browned in fried lard, enriched with onions and mushrooms and finally cooked with excellent red wine.