Dry is a word which generally refers to a vermouth or a gin with a reduced quantity of sugar. However, it also defines those cocktails prepared with one of the two products indicated. On the other hand, applied to champagne it indicates a rather sweet wine, as opposed to «extra dry» and «brut» which means very dry.

Are you planning a Halloween party? These pumpkin fritters are perfect for your dinner: they are tasty, easy to make and can be served either as an appetizer or a side dish.

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