Flambe is a cooking procedure, generally done in front of the diners' table on a large gas stove, which involves the use of a pan and an alcoholic distillate, the latter causes a burst of flames and the resulting cooking of the food.

Are you planning a Halloween party? These pumpkin fritters are perfect for your dinner: they are tasty, easy to make and can be served either as an appetizer or a side dish.

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