![Mexican](https://www.salepepe.com/media-library/image.png?id=24992599&width=980&quality=85)
Mexican is a term that indicates a meat roll, typical of Milanese cuisine. Generally prepared with pork or veal, it is stuffed with a filling based on salami, ham, livers, garlic and well minced parsley, and tied with eggs and grated cheese.
Mexican is a term that indicates a meat roll, typical of Milanese cuisine. Generally prepared with pork or veal, it is stuffed with a filling based on salami, ham, livers, garlic and well minced parsley, and tied with eggs and grated cheese.