Paella is a typical Spanish dish made with rice, crustaceans, mollusks, chicken, chorizo, peppers, tomatoes, peas. It takes its name from the container in which it is cooked: a large iron "paella" (pan) with two handles. Each Spanish region boasts its own paella, however the most famous are the Valencian and Catalan ones.

Are you planning a Halloween party? These pumpkin fritters are perfect for your dinner: they are tasty, easy to make and can be served either as an appetizer or a side dish.

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