
Saltimbocca is a typical dish from Lazio, which consists in a veal escalope with a slice of ham and a leaf of sage fixed with a toothpick. Everything is then cooked in a pan.
Saltimbocca is a typical dish from Lazio, which consists in a veal escalope with a slice of ham and a leaf of sage fixed with a toothpick. Everything is then cooked in a pan.