Recipes made in Italy by Italians in Italian. Translated for You with Love


Spumone is a semifreddo, which is made using specific molds. It consists of ice cream, in the external part, and a cream filling in the core part. Here's its preparation:

  1. Dissolve 100 g of sugar in 300 g of orange juice, leave it to simmer for 5 minutes.
  2. Take 4 egg yolks, 4 tablespoons of sugar and 300 g of cream and mix them. Cook the creamy mixture in a double boiler at low heat and then add it to the orange syrup.
  3. Blend the whipped egg whites with a syrup made with 50 g of sugar and 2 tablespoons of water.
  4. Unite the foam obtained with the previously prepared cream. Put the final result in the freezer and keep it there until it sets.
Trending Recipes
Prosecco risotto

Prosecco risotto