Vinaigrette is a sauce made from oil, vinegar or lemon juice, salt, and pepper, which is used to dress salads. It can be enriched with aromatic herbs, mustard or anchovy paste, crushed firm yolks, chopped capers, and garlic.
Vinaigrette is a sauce made from oil, vinegar or lemon juice, salt, and pepper, which is used to dress salads. It can be enriched with aromatic herbs, mustard or anchovy paste, crushed firm yolks, chopped capers, and garlic.
